When Life Gives You Lemons

When life gives you lemons, you should make your self some damn limoncello.  I’ve been on  a kick lately, researching what other culinary goodness I can create with my Anova sous vide.  Turns out I can make tasty, boozey concotions, so please take a quick trip with me. Limoncello is a lemon and grain alcohol based digestivo of Italian genesis.  It’s pretty sweet,… Read more →

Clean Slate

The end of the year just slipped past us.  It’s a natural time to look back at all that’s happened in the past 12 months and to plan for good things in the upcoming year.  Looking back, I thought I would have more time to write.  Who are we kidding…I have time.  Time that I spend with my family, at… Read more →

In a Pickle

As I write this, I am tired and my feet hurt.  What is the tie in with pickled radishes?  I’m not sure, but I’m working on it.  Let me have another sip of my Pimm’s Cup, and I will digress further. I signed up for the GORUCK Challenge in Portland in September.  GORUCK is a company that started out making… Read more →